Pre-Race Pasta Dinner with Special Guest 1972 Olympic Gold Medal Winner Frank Shorter, who will be hosting a Q&A
There will be a pre-race pasta dinner from 6:30 - 8:30 pm on Saturday, at the Resort & Conference Center, in the Hyannis Ballroom. The dinner will include pasta, gluten free pasta, plain sauce, meat sauce, salad, and bread. The fee is $20.00 per person. There will be a cash bar for all refreshments.
PLEASE NOTE: We can only accept so many on pasta night due to food order constraints. Folks have been turned away at the door the past three years. So if you really want to attend, please order tickets ahead of time.
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